LEI Registrar

Rustica Foods Inc.

Renew LEI
LEI: 8945007SOQHCW5GSQZ56
Quebec, Canada (CA-QC)
Last updated: July 6, 2026 at 15:46:33
ACTIVEISSUED

Entity Information

Legal Entity Identifier (LEI)
8945007SOQHCW5GSQZ56
Legal Form
UG3Z
General Category
GENERAL
Registration Details
Initial Registration
July 30, 2024 at 16:48:45
Creation Date
May 1, 2024 at 14:00:00
Registered At
RA000081
Registered As
1179787875

Entity Names

Legal Name
Rustica Foods Inc.
Language: en

Status

Entity Status
ACTIVE

The entity is currently active and operating. This status indicates the legal entity exists and is functioning.

Registration Status
ISSUED

The LEI is currently issued and active. The registration is valid and the entity can use this identifier for regulatory and business purposes.

Corroboration Level
FULLY CORROBORATED

All entity information has been verified against authoritative sources. This is the highest level of data quality and reliability.

Addresses

Legal Address

10301 rue Colbert
H1J 2G5, Anjou
Quebec,CA

Headquarters Address

10301 rue Colbert
H1J 2G5, Anjou
Quebec,CA

Entity & LEI Status Summary

Legal Entity Identifier is validated and active for another 388 days.
Initial Registration
July 30, 2024 at 16:48:45
Last Updated
July 6, 2026 at 15:46:33
Next Renewal
July 30, 2027 at 16:48:33(388 days left)

Validation

Primary Validation

Authority ID
RA000081
Registration Number
1179787875

Rustica Foods Inc. (LEI: 8945007SOQHCW5GSQZ56) is a UG3Z was initially registered on July 30, 2024 in Quebec, Canada (CA-QC). This entity is classified as GENERAL.

The entity status is active. The LEI registration status is issued and is valid for another 388 days. The record has fully_corroborated validation level. The record was last updated on July 6, 2026 at 15:46:33. The next renewal is scheduled for July 30, 2027.

The headquarters is located in Anjou, Quebec, CA. The legal address is in Anjou, Quebec, CA.

The LEI is managed by 529900F6BNUR3RJ2WH29. The entity is registered as 1179787875 with authority ID RA000081.